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ÀÔ·ÂÀÏÀÚ: 2013-04-03

Á¦¸ñ: Ferrous Gluconate USP24, BP98, FCC IV
  »óÇ°ºÐ·ù: ½ÄÇ°°ú »ç·á÷°¡Á¦
  µî·ÏºÐ·ù: Offer to Sell
  ³»¿ë: À̸§: ±Û·çÄÜ»êÁ¦ÀÏö º°¸í: IRON (II) GLUCONATE; IRON GLUCONATE; biofergate; bis(d-gluconato-o1,o2)-iro Cerevon; entron; fenton; feravol CAS: 299-29-6, 18829-42-0 ºÐÀÚ½Ä: C12H22FeO14 • 2H2O MW: 482 EINECS: 206-076-3 »óÇ° ¹üÁÖ: Organometallics Mol File: 299-29-6.mol ¿Ü°ü: Yellow gray or light green powder or granules. °¨°¢±â: Slightly caramel-like odor. ¿ëÇصµ: It is easily soluble in water (10% in warm water), but almost insoluble in ethanol. Character: High bioavailability, good solubility, slight iron smell and no astringency flavor. Stability: May be light-sensitive - store in the dark. ¿ëµµ: Ferrous gluconate is effectively used in the treatment of hypochromic anemia. The use of this compound compared with other iron preparations results in satisfactory reticulocyte responses, a high percentage utilization of iron, and daily increase in hemoglobin that a normal level occurs in a reasonably short time. Ferrous gluconate is also used as a food additive when processing black olives. It imparts a uniform jet black color to the olives. Ç¥ÁØ: It conforms to the requirement of FCC IV, USP24, and BP98 ¼³¸í: Items USP Assay % 97.0~102.0 Loss on drying % 6.5~10.0 Sulfate % ¡Â0.1 Chloride % ¡Â0.07 Ferric iron(as Fe3+) % ¡Â2.0

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